For those who have asked for news about me.

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My Electric Vehicle Story, so far…

I wanted to buy a pre-1990’s diesel ute, to convert to a mobile home (and later convert it to electricity,) because I heard that they could run on filtered old vegetable oil. The main purpose was, to go WWOOFing in winter along the coast towards Cairns. When I told the tech at Substation33.com.au, where I was volunteering, he said ‘why don’t you just buy a second hand electric van?’ and to look on carsales.com.au. So I did and found MiEV Minicabs for sale from a dealer who imports them on the north side of Brisbane, justbuses.com.au. I rang him about one and he said, why not come and take one for a drive. So I did and was sold on the idea of having one.

The vans he imports are ex Japan Post vans, used around the CBD. They are short range vehicles, up to 150km. There are three ranges, the other two are: mid-range up to 300km and long range up to 600km. The Teslas are in the long range category and cost around the $100k mark. Mid range cars are to be released for around $40k in 2019-2020. The range of cost for these vans were $16K to $23K second hand. The 23k vans were practically brand new, as they had only 5-10km on the clock, but had been sitting in a warehouse for three years, as they had been rejected by Japan Post. So I aimed at saving $16k.

I joined the Australian Electric Vehicle Association (AEVA) to find out more about electric vehicles. They had an EV expo in Brisbane in November 2018. I volunteered and got a sticker saying ‘my next vehicle will be electric’. Within a few weeks of joining, I received an email about a special deal for members. A company in Victoria that makes EV batteries, were offering members new, but second grade batteries, that could not be used for EV’s, for a very special price, $1k each, with no guarantee. They could well be used for solar. There were 11kW batteries and 23kW batteries. I saw the email one day late and the quota for Qld for 23kW batteries had been filled and I got an 11kW one, for a planned off grid solar system, which was much more than I expected to need anyway. They were actually cells that needed to be joined to make a battery, but I had those skills already from volunteering at Substation33 and making the battery for my electric bike. The off grid solar is planned to be used to charge my van and supply my other electricity needs.

I asked carsales.com.au to inform me of that type of car, when they were listed. One was listed at $10k, with 100km range, charging to 80% at a fast charger in 20 min and with battery SOH (state of health) at 84%. The President of the AEVA, Brisbane Branch, runs Suzuki Auto in Springwood and lets people use his workshop and advises them freely, on how to convert their cars to electric, which costs about $15k-20k. (So it was better for me to buy the full electric van for $16k.) I asked him about the advertised van and he said it seemed like a good buy. So, I decided to try to buy it.

The dimensions are approx.: 3m x 1.5m x 2m. It is 5 door.

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There was already a fast charger just a few km from me, at Yarrabilba. All public chargers are currently free. I had saved $9k from selling 9 fully established 2 story bee hives, selling my petrol scooter, as I had an electric bike and Yarrabilba had a new reasonable bus service and selling honey etc. I felt so excited, as I nearly had enough. I asked my brothers if I could borrow $2k to cover the gap and incidentals and they said ‘yes’.

After buying, I found out that it only had ~70km range fully charged, not the 100 advertised. Also it took between 40-60min to charge to 80%. With these two figures, the President said that the battery SOH was probably much less than the advertised 84%. Charging at home, by plugging into the power socket, takes 5 or so hours. My brother had just upgraded his solar power system to 4.5kW and his last bill was in credit. I will keep a record of the kWs I use and pay him if he is charged.

I felt disappointed about the range mostly, as I wanted to be able to drive down to Broadbeach, which Google Maps says is 65km, though there are charge along the way. I have not been game to try it yet. The previous owner bought it from the same dealer, two years before and at that time, I think it would have had the specifications he put in the ad. So, I think it lost 30km range in 2 years.

The President of the EV car club has a sedan with exactly the same motor and battery and has already researched getting a new battery. It costs $6k and technology has improved since the manufacture of the van in 2011, when it was said the van would have 150km range. The President thinks, he may get 160-180km range, with a new battery. So, I comforted myself in thinking: ‘If I bought one from the dealer for $16k, I’d get an old van and an old battery, but buying this way, after I buy a new battery, I will have an old van with a new battery, for $16k and I have a vehicle to use in the mean time.’

That’s it for now.

Native Bee Discovery?

Hi all. I had, what I think was, my first native bee attacking swarm a few days ago. At least, it’s the only one I have seen here. I did have six hives, four that were fairly new splits and transfers to boxes from logs, but last winter the four died. So I only have two now and they are about 5m apart. One is in a box and one in a log. (I had 13 honey bee hives at that time too. So I think there was not enough food around. I’ve sold 9 honey bee hives now.) Because the hives are so far apart I could be fairly certain which hive was being attacked – the one in the box. So, I thought of what I could do to intervene. I had some native bee honey pots and pollen in the fridge. So I decided to put some in a box and put it under the attacked hive. It seems to have stopped the swarm, as I saw no dead bees, where they were dropping during the attack. There is a lot of activity at the lower box entry – the decoy – even after a few days. I hope they might populate it and I hope to let you know. I’m sharing this now, even though it was suggested to wait to see if it was populated, because it at least stopped the swam and saved some bees, for the time being and if anyone else does it and gets the same results that would be good. best wishes, JoeIMG_1859

Chickens, Awning, Kangaroo, Volunteering, Produce and Bees

Hi all

Those are the things I’d like to update you all on.

Chickens: I’ve made what I call a chook tunnel, to save time in two ways: one is I don’t need to put the chooks in the chicken tractor, move it and then reverse it and the second is, the chooks mow the lawn, or some of it, but that did happen in the chook tractor.

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I plan to extend it down to the mulched trench of the swale, further down and to the left of the second photo and join it to the chicken tractor in the trench. That way the chooks can eat grass when they like, then dig in the mulched trench for worms etc. They already have the compost channel in the chook pen to dig at any time.

Caravan Awning: I saved the roller doors, which were going to be dumped, from the other shed, which my brother renovated. I used two to replace the canvas awning, which lasted about one year, along with other materials lying around. I did my first welding out of the course, which was welding two lengths of round pipe together to get the fourth pole I needed to support the roof. The last thing I did was to make a custom gutter (not in these pictures) to direct water into the tank, as the roof is too low to use a normal gutter. I may put a photo in later.

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In the second photo, I am redoing the garden bed and after that, I put up another vertical support to make an entry way on the right and then a wire trellis on the three vertical supports (the two poles to the left and the extra one just mentioned) and planted a tropical grape. So the trellis is on the north side, the sunny side here in winter and the grapes should loose their leaves in winter to let the sun in.

Kangaroo: every now and then there is some fresh road kill and if convenient, I collect it for the maggot farm/s for the chickens. This is the largest maggot farm I have, which was made especially for small kangaroos. With all the ‘development’ that has happened in the last few years, I think there will be no kangaroos left in this area, very soon. The tub is a recycled from a clothes dryer. Mulch is put over the carcass to help contain the smell, then the lid is put on top, for the same reason. The tub is on a sheet of old metal, so the chooks have a chance to get the maggots before they enter the earth.

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I volunteer teaching English as a Second Language (ESL) through the local TAFE (Technical and Further Education) College. It was shortly after my birthday and near the end of term and the teacher I was helping till I passed the induction to be a tutor in my own right, bought two cakes, so we could celebrate my birthday. Most of the students are minority peoples from Burma/Myanmar and only a few can even write in their own language. There is one Pakistani and one African.

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Produce: I’m not sure if I put any of these in before. Sorry, if so. First is garlic I have grown.

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Then mulberries from the a cutting from a 40 year old tree from a local. They are bigger than the berries off the trees here.

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Monkey finger bananas, that I first tasted in Thailand (Gluay Nam Wah) and my favourites, not yet sold in Australia, or at least these parts.

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The next two are not really ‘produce’, but value adding. Sauerkraut and the Jun SCOBY I bought to make the probiotic drink from honey (which I have plenty of) and water, rather than buying in so much sugar.

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Lastly is news about my beekeeping: I show the modified bottom board I use, now remodified. That is, I changed the plastic propolis mats out for the metal mesh, ’cause the bees don’t block up the metal mesh with propolis and I don’t need a to ensure it is air tight, but can put a vent on the back instead. The piece of plastic is to prevent rain getting in. There is a tray under the mesh with a wooden support the length in the middle to help keep the mesh up. Hydrated lime goes in the tray to catch and kill the Small Hive Beetle and any wax moth that might be chased down. Diatomaceous Earth could also be used, but it’s more expensive and less useful in the garden, as a second use. We don’t have varoa mite yet, but the tray and powder will also help protect the hive from them, once we get them.

bee mod bot board 1bee mod bot board 2

Next is my winter/summer jackets, black one one side and white on the other. They go around the brood box and are now attached via the holes and screws. Previously they were held on with string.

bee hive jacket

Now my hives are all converted to horizontal configuration. Here the (Flow Hive hybrid) honey super is on the left and the brood box on the right. See the screws on the brood box for the jacket and notice the vent mesh in the lid is on the outside. That is so no mud wasps can make their nests in the hollow and take ventilation control from the bees.

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This is the modified Flow Hive – changed to horizontal configuration. The white box is the brood box. The box next to it has the Flow Frames, the box on to of that has normal frames. I generally leave any honey in the normal honey super for the bees.

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This is my bike converted to electric, that I use to drive around the sardine can block suburb that has been built over our back fence. It’s called Yarrabilba, the Place of Song in the local Aboriginal Yugumbeh people’s language, I believe. I used the umbrella once, but it got blown off and I have changed the signs to “Honey for Sale, 1kg jar $10, SMS Joe on 0450665315”.

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That’s it for now.

best wishes

 

First time crops

Hi all

I have about a dozen non GMO cotton bushes. About 10 are well grown and I got thus crop:

Another first is this lone smallish pineapple:

Drooping probably due to lack of water.

That’s it for now.

Best wishes

winter produce waiting

Hi all again

I was away for two months of winter, when the bees don’t need much attention. I went to Far North Queensland and Thailand. This year, when I came back, the chickens were still laying eggs. Last year they had to recover for one month, due to my brother’s ‘care’ of them.

I have reduced the number of bee hives from 13 to 4. Four is the original number I said I’d stop at, but I got the bee bug. It was too much work for me, with the medical condition I have and I needed extra cash for my mobile home project: a second hand electric van with solar panels. After converting my bicycle to an electric bike, I decided to sell my petrol driven 163cc scooter, also for the extra cash. Now we have a bus service quite near by.

I sold the 9 bee hives that were in the group below, ~100m away from my shed, on Gumtree, which is like eBay and which has no fees, for $500 each. They were well established and I only use organic methods. I have kept 4 bee hives next to my shed.

Even though I was away and this is a drought zone, I found the Permaculture system I have been implementing, has been productive. Here are pics of the main produce that was waiting for me, or my bees or chickens.

I was told the seeds I planted were Guinea Round Kadu Beans, but, it seems they were not. I heard one can make bowls from these, but I’m not sure what they are called, possibly Kadu squash, but they are between squash and pumpkin size. They would be in the cucurbit family. I’ll ask at my next garden club meeting.

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Mulberries are setting on my six trees, which were all cuttings from one initial tree.

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The Brisbane Wattle is flowering for the bees.

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The tropical peaches are setting.

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Nasturtiums are doing well.

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The yellow dragon fruit is setting, still. As it was when I left.

yellow dragon fruit setting

Always plenty of lemon grass, this one is doing better than the rest, which need more water.

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I believe this is chicory, in any case, it’s a salad green.

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Ethiopian cabbage:

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Arrowroot, used like potato and the chickens eat the leaves:

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Parsley forest from the grey water from my brother’s house and some frost burnt arrowroot.

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A few chillies for insect spray:

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These are all the banana leaves, that I cut down, ’cause of the cold or lack of water. We have dry winters.

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The cleaned up banana trees with 4 bagged banana bunches, which were there at the end of Summer. This is my second crop. The first was only one bunch.

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There was a bunch of bananas ready and unaffected by bats, because it might be too cold for them still, which I’ve already dried and another bunch, below, which was sitting above the roof of the little shed above. So it was a microclimate.

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Over abundance of passion fruit. They fell with the cold and my brother made a 30cm (1 foot) high pile and I salvaged good ones. If you break them open, the chickens eat the seeds.

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Two capsicums on a bush that came up by itself. I’m not so keen on them, too much maintenance. One has already been eaten.

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The Madagascar bean vine had a number of pods:

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that’s it for now

best wishes

my three week private winter retreat

Hi all

I went to Thailand 4th of July for a three week private winter retreat. It was in a place built especially for students of MCU (a Buddhist University), doing the international postgraduate program. In the MA students have to do a month of meditation. The teacher had to fight for this place and our class (2012), it seems, was the only class to use it. The teacher passed away subsequently and no other class has gone there since (in six years). The other teachers have other supporters, who have arranged places, one, a former resort, which is closer, but the conditions, weather and food, are poorer. The other teachers don’t seem to understand how difficult it is for foreigners to live long term in conditions the teachers are used to.

I went on alms round to some of the owners relatives on the land and near by, as well as some neighbours, about 8 houses all together. It only took about half an hour and the owner told them previously not to cook with chilli. It was fantastic. My health was better than in Australia for two weeks, but the last week I got diarrhoea from eating some cut fruit, no doubt that had been cut with a knife or board that had been washed in tap water. Oh, well. I recovered before coming back. I only ate rice porridge for the last four days.

Here are some pictures of the place I stayed at. It is in Chantaburi, which is about 5hrs SE of BKK by bus, towards Cambodia. It is the area that grows the most of Thailand’s fruit and vegetables, mountainous, treed and rainy.

This is the meditation hall at night. For the first week I meditated there, not with all those lights. After that I just meditated in my hut.

IMG_1278The centre is in a private fruit orchard, unfortunately it is not organic. As you can see the meditation hall has glass walls all around and you only see trees. Below is the verandah around all sides of the hall. IMG_1277IMG_1274

Above the glass walls are open areas, with fly screens for ventilation, but as you might see here, there are some gaps between the screens and the frames, so some bugs can get in.

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This is the dinning hall.IMG_1280

This is that path to my hut, or, the meditation teacher’s hut.

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This is a panorama from my bed and meditation spot, in my hut.

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This is my bed and meditation spot:

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They were very kind and bought a lot of bottled water, but after a while I just used the filter on the right and boiled that water in the urn on the left. Too many plastic bottles are not good for the environment.

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There are two bedrooms with two single beds. I stayed in the front room which is open. You can see my bed bottom right.

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And this is the bathroom, with shower and toilet. There was a hot water heater for the shower, but I didn’t use hot water.

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As I was feeling sick towards the end I started writing my most recent short academic article: The Emotional Buddha. If you like, you can see it here: https://www.academia.edu/37210965/The_Emotional_Buddha.

that’s it for now

best wishes

Prevention and Propagation

Hi all

After melting taking the honey from the bees and melting the wax for use using the solar wax melter then the pot (see the the pic) there is debris left on the tray of the solar wax melter. That debris would be a mixture of wax, honey, pollen and bee bits. When the temperature warms up I can use the hive tool to scrape it together to make a ball, as you see in the pic.

melting wax debris

prevention 5

As the situation arises, I use it as a band aid for my fruit trees. Such as when a branch breaks because of a storm. In the picture below, this happened to my mango tree and you can see that rot started, that is the dark brown bits. If the water is not prevented from entering, this rot continues like cancer and the tree will die prematurely.

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So I can use the debris from the solar wax melter to stop the water getting in.

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I also did it to newly cut branches from my pomello.

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Last year I got one or two Bunya cones and propogated about 50 Bunya Pine seedlings from the nearly 200 seeds/nuts. This year I know more about it and have planted 90 and hope to get a better strike rate.

First I let them send out a root in a shallow box, keep them dark and wet, like in a rain forest.

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I thought to use these ex wicking beds made from broccoli boxes.

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Because I learned that they send a taproot down about 20cm and all the nutrient of the seed is transferred to another space in the root, from where the plant grows.

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I was hoping the bottom box, the water reservoir still held water, but it didn’t. Anyway, this is on the south side of my shed, the shady side in summer (for southern hemisphere).

best wishes

Produce

Hi again

This bunch of bananas formed just before winter. I’m surprised they lasted till now. I’m told they might be ‘monkey finger’ bananas.banana 1

As you might know, you have to put a bag around them on the tree, as they mature quickly and bats etc. might get to them before you. Picked there were about 30 and I’m glad they are small ones.banana 2

So I bought a food drier and dried them. Here also are some of my peaches.
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Which I also dried, but not enough and they went mouldy after a while:

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And here is my (elephant) garlic from local growers. Above the label are little, what I call ‘suckers’ that formed on the base. To the right are the flowers, which I don’t know if you get viable seed from, but I’ll try.garlic 1

garlic 2

This is my second season to grow garlic. The first was not really successful, as I could not get enough water to them during summer. This was before I invented the ‘magic wonds’. Now I grow my garlic by the trench of my greywater wicking bed along with the arrowroot and have planted them in a ‘magic wond’ (w-icking p-ond).garlic

This is dried Grummichama berries, from a friend. I call them Grum-tanas. Like bananas, they mature all very quickly. I left the seeds in.

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And of course, Madagascar beans.madagascar beans

This is my first real native bee honey harvest. It was about 1kg. A new deal I’ve made is swapping native bee honey for mulch with the tree lopper I got the hives from, in logs, trees he had felled.

native bee honey pots

I practically got all the honey, when I transferred my first hive from the original ply wood box to the pine box, as all my other boxes were pine. We did that in my last native bee workshop. This is the old ply wood box, near the new one, which is in a insulating black box, so the bees can easily recycle materials.transfer native bees

Some of my other seeds, top right, Ethiopian Cabbage seed and below centre, pigeon pea pods both shared with garden clubs.various seeds

Since I planted the winged yam and forgot about it till winter, I had a couple of huge tubers. If they are smaller, they are sweeter, so I’m told. They get floury when they’re older, but that didn’t bother me. I just cut them into 1cm strips, boiled them and ate them like bread. The first time, I peeled them, but I felt my hands get itchy and the yams were very slimy.winged yam

I had a break from making bread, the cheater’s way, with a machine, but I’ve started again. This way I know exactly what’s in it: water, butter, proper salt, honey, flour and yeast. Sometimes I add fennel and garlic for taste/more minerals.bread home made

Pumpkins and arrowroot are also recent produce. The small tubers of arrowroot and the larger ones with a bit of tuber can be replanted. I cut them into 1cm slabs and cook them, only removing the skin just before eating.

arrowroot 2 arrowroot

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I like butternut pumpkins best, as they are generally a bit smaller for my one person kitchen.pumpkins

That’s it for now.

overall update end 2017

Hi all

More pictures are to come.

General garden news:

The pine trees that were on the western boarder were removed by the developers next door, as they said they don’t want any on their property and they built a 1.8m high colour bond fence. I won a  Grass Tree in a raffle at the 2016 AGM of the Logan Branch of Society for Growing Australian Plants and planted it. It would have been worth around $100.

The developers also removed the large mound that was there. Then we had worse flooding than before and they replaced the carpet in my brother’s shed. Then they reinstalled a smaller mound at the base of the fence and the lowest point is in our top back (south) corner.

One downside of the development, is light reflection will probably make the starry sky less clear and noise from construction and occupation will affect us. Wildlife will also loose habitat. There is also the thermal island effect.

Improvements I’ve made to Mick’s area are making new and rejuvenating old garden beds. One rejuvenated bed is out the front of his house. It had a loose rock boarder which was impossible to maintain. The tree had yellow flowers on that the bees loved; now they have formed pink seed pods. I’ve been told it’s a ‘Rain Tree’ because when the flowers fall, there is a carpet of yellow. I’ve transplanted at least four seedlings from it.

I rejuvenated the ~18m long and ~3m wide garden bed, which had various trees in it, which lost their leaves in winter, including a Chinese Privet. Since he plans to put an in-ground pool next to it down slope, I suggested he cut the trees down and we plant evergreens. I put lime, crushed egg shells, rock dust and gypsum down, mulched it heavily and planted it with pigeon pea to recondition the soil in the mean time. Then when the WWOOFers came, they remulched it, which was about one year after I did.

Initially Mick liked my idea to have a natural pool, rather than a salt water pool, but now he’s changed his mind. I explained how we could use the existing solar pump on the dam for the pool too and avoid having to buy another electricity consuming pump. Of course a natural pool would use NO chemicals, so that’s another way to save money and it would have fish and plants in it, to clean it.

The cubby house, which is only used to store the play junk now, is where I used to live. It was cold in winter, without doors or windows. Now I put the water from the tank into a bio-sand filter for drinking in the caravan, which is to the left/east (out of picture).

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Now the gum tree has been cut down, as the swimming pool will go over that side.

Water:

A shower base had been in a shed for years and there was no need for it. So my brother let me use it. I placed it into the paved area on the north side, under the trellis with Madagascar beans. My outdoor setting and Flow Hive are in the same area. This is my solar heated shower for winter. Water comes from the high tank, goes through the coil of pipe on the roof. My heat regulator is a sheet of ply, to shade the pipe. My summer shower is in the banana circle on the south side. That is my most favourite thing in the garden and is my no-cleaning self-grown bathroom.

summer shower

I installed a solar pump on the dam and the solar panels and controller are on the south side of the dam, due to trees on the north side. The solar pump’s outlet pipe is on the north side and is slightly underground, so it is not in the way of mowing. Most of the day the water circulates to the dam for aeration and I have used a leaking wheelie bin filled with leftover river gravel from my wicking bed build, to mimic a creek bed, for more aeration.leaking wheelie bin

Initially, when I needed it, I turned the tap to the fountain off and the tap to my shed on, to pump to my shed to water the garden, but now I just leave both taps turned on. So if there is pressure (enough sunshine), I can just turn the tap on up near my shed and don’t have to walk down to the dam. There is a one way valve not far from these taps, to stop the line draining, as the solar pump does not have that feature.

Next is the tank at the front of my shed, with first flush and overflow to the back tanks. I did use the rainwater from this tank for drinking, when I stayed in the shed. I put it in a glass jar and keep it in the sun for a couple of hours before using it. The UV irradiates the water and kills bacteria.

Next are the tanks at the back of my shed. I pump rain water from the first tank to the highest, at the end, for my showers and the shed’s kitchen sink. The biogas plant is to the left, only a few metres away. I take the liquid fertilizer outflow from that and mix it with water 1:6 to fertilise the plants. I cover tanks with black plastic to help protect them from UV, to extend their life and to help prevent algae growth.

The first rainwater tank overflows to the second, which overflows to the third, which has a lower overflow pipe that goes under the tanks, long the fence and ends at the base of the bird bath. So it can overflow to the gravel trench that leads to the veggie and herb patch. The rainwater overflow pipe from the front tank goes past the higher tank and over the two lower tanks to the first tank.

Food trees:

Now that I have water up at my shed and around the back to the other (south) side of the property, I have gone ahead with planting food-bearing trees mostly in my budding food forest. There are Jelly Bush tress (Leptospermums related to the Manuka honey trees in NZ) planted between them for the bees. These are most of the fruit/berry (f) and nut (n) trees I’ve planted (number of trees follow the tree): (f): lemon 2, kefir lime 1, china flat peach 1, grumichama 1, Brazilian cherry 1, olive 1, mulberries 7 one white Shahtoot, cherry guava 1, mango 2, pomelo 2 (the largest citrus), jackfruit 1 (the most prolific fruit tree), acerola cherry 1 (that was originally used for Vit. C tablets), black sapote 2, Florida peach 1, wampi 2 (a native tree with fruit similar to grapes), jaboticaba 1, raspberry 1, blueberry 1, loquat 1, olive 1, tamarind 1, avocado 2, kei apple 1, feijoa 1, brazil guava 1, thai guava 1; (n): saba nut 1 (the most prolific nut tree), pecan 1, macadamia 1, native peanut 1; other types of food/medicine trees: bay leaf 1, maringa 2, sweet leaf 1 and curry leaf 1.

The olive and loquat are next to the chook pen. One mango, pomello and jackfruit are on the north boarder in ~0.5m high dirt mounds with lots of mulch along with the pecan and macadamia.

I’ve raised 30 or more Bunya Pine saplings, which I gave away. I donated 10 to the Logan Food Gardeners for the LEAF festival in June, but it was cancelled due to heavy rain. I’ve planted six here.

Veggies:

I have used the old swing set for the kids, who have grown up, as a base for a trellis for winged yam. This yam has no pests (yet) and grows well in the subtropics. My other carb crop is Qld Arrowroot.

I have many greens (see https://www.academia.edu/34731885/Summer_Greens), but my favourites especially for summer, are in the wicking beds: Brazilian spinach, Sambung, Shio and Surinam spinach. Along with parsley, these four can be eaten raw in salads. I’ve planted beetroot, carrots, bok choi, heritage eggplant, spring onions and tomatoes there too.

Food value adding: I make these ferments: sauerkraut, mead (honey wine) and jun culture (honey tea, replacing Kombucha and Kefer water which need sugar). I don’t particularly like cabbage, but I do like sauerkraut.

Bees:
Initially I was only going to have four bee hives, but due to various factors they became 8 (and now 11 including one Flow Hive), which were all on the north side of the shed. The neighbour complained that too many bees were flying around his house and shed. So I offered to move them all down to the lower paddock and about the centre of our property. He said he’d be happy if I just reduced them back to the four, as there wasn’t a problem with four. In the end I moved six of them and increased the number down there to nine.

I have painted an old honey super black, put an insert in and glass on it. This is my solar wax melter.

I now have six native bee hives.

Chooks:

I’ve planted a couple of chokos to grow over the chook pen and am trying to grow grapes over too.

I noticed that the chooks like the leaves and ripe berry of Black Night Shade. So I put a couple of plants in their pen and have been cultivating it for them.

I made new dust baths for the chooks, which a metal plate, a car tyre, some plastic and soil. They will keep dry in heavy rains, as they are on bricks. Plastic helps keep the soil in the tyre and I put various herbs in the soil, such as, lavender, rosemary, tansy, wormwood and rue to ward off lice etc.

Magic Wonds:

Wond is a contraction of w-icking p-ond and I think they are magic, so they’re ‘magic wonds’.

I have now made four of them. 1. made with a kid’s pool that was put out onto the curbside cleanup in Feb. 2017. It’s between the chicken coop and the veggie garden. 2. made with a truck tyre and a half plastic 44 gal drum as a pot, which sits on some bricks in the water. It’s near the White Shahtoot mulberry and the bees near the shed. 3. made from a bath and the pots are: three car tyres and the drum of a clothes drier.

Shade house:

The southern shade house has pavers. The plumbing has been installed under the pavers that brings the winter shower water and the kitchen sink water to middle of the bananas circle in the herb and veggie patch.

 

That’s it for now.

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